Thursday, July 3, 2008
Herb Garden
Since we aren't moving this summer, I finally had the chance to start the herb garden of my dreams. Today I picked out some rosemary, lavender, oregano, basil, parsley, cilantro, sage, chives and mint. It is amazing how many varieties there are, and then there are many different colors and flavors of each kind. I passed on the pineapple mint for now, but couldn't resist the chocolate mint. Could you?
This the first time I've ever gardened and I'm so excited! I got all my little plants home and started potting them this evening. As I handled them I enjoyed their different fragrances. I am sure looking forward to fresh mint in my ice tea...
I am researching as I go, and I'm learning all sorts of things. I've already discovered that I may not get much out of the cilantro. It apparently has a very limited life, and it flowers as soon as its roots reach 75 F. However our weather has been holding mostly in the 60's, so maybe I can get it to grow enough to harvest some for salsa before it gives up.
Oh, and right now my camera is temporarily unavailable, so the photos above are the product of another round of flickr cruising. There are actually fewer herb pictures than I thought (considering the number of say, cupcake pictures), so once I do get the camera back I'll have to try for some cute herb garden shots. And with that cliff-hanging promise I will sign off...
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1 comment:
Your herb garden sounds lovely! I know the cilantro will last longer if you pinch off any flower heads that pop up.
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